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Apricot Spinach Breakfast Meatballs

Total Time20 mins

PROTEIN | LEAFY GREENS

MAKES 15 MEATBALLS

 ½ lb ground turkey
 ½ lb (sugar-free, nitrate-free) breakfast sausage
 1 cup baby spinach, chopped
 ¼ cup dried apricots or dried cranberries, chopped
1

Preheat oven 400ºF.
Combine all ingredients in a mixing bowl and mix well with hands.

2

Form mixture into 15 meatballs and place on baking sheet (for easy clean up line baking sheet with parchment paper).

3

Bake in oven for 15 minutes or until cooked through.

Nutrition Facts

0 servings

Serving size

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